Food Technology HLTA
group cooking sessions for KS3 and KS4 students Plan and deliver simple, creative recipes (beyond basic baking) Support... (dependent on experience) Hours: Monday to Friday, 8:30am – 4:30pm Start Date: September 2026 (earlier start considered) Love Cooking...
Senior Sous Chef
are we looking for? You should have experience of working with fresh ingredients and cooking from scratch. We have recipes you must follow but a flair for cooking... a high standard of food from scratch for all of our menus Managing a section in the kitchen cooking from fresh ingredients...
Thwaites ⚡ ⚡ Mon, 11 May 2026 02:03:50 GMT